Leftover Makeover

We are not Chefs, but we can cook.

Friday, September 04, 2009

Truffle Corn Soup


Totally leftover makeover. I got the leftover corn soup from work, Chef Neda made the corn soup for a family party few days ago. I kept it in the fridge with airtight container for few days. Still good, trust me. When you are at the restaurant, at a family party, at friends' gathering or anywhere you are dining, dont be afraid to take some leftover soup when asked. I have a basil plant in my backyard and a bottle of truffle oil. Use them....

Recipe soon to come.....

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